“CROSS CUT EDGE has been demonstrated cutting trees on TV.”
“BOTTOM EDGE is sharp enough for a professional meat cutter.”
“SHATTER PROOF, BOIL-PROOF DISH-WASHER safe handle guaranteed for life.”
“New SAFE GUARD handle.”
“STAYS SHARP because 90% of this razor edge NEVER touches cutting surface.”
This vintage, mid-century Quikut serrated meat knife, still in its very-marketing-oriented sleeve, has been in my family for years. I think my dad might have used it to cut the Thanksgiving turkey some year(s), but I wouldn’t swear to it.